- The caregiver can define dementia and delirium.
- Dementia is any condition that creates a decline in memory and other mental functions that is severe enough to affect the daily life.
- Dementia shows as a gradual, irreversible loss of intellectual abilities.
- Delirium has similar symptoms but
- Has sudden onset
- Is temporary
- Is curable after specific cause is treated
- Various conditions are characterized by dementia, such as
- Alzheimer’s disease
- Parkinson’s disease
- Cerebrovascular disorders
- Delirium can be caused by
- Drugs or alcohol abuse
- Infection (usually urinary or respiratory infections)
- Medication changes or new combina- tions
- Sleep deprivation
- Electrolyte imbalances (such as severe dehydration)
- Cardiac or respiratory problems
- Urinary of fecal problems
- Complications of medical illness, recovery, or surgery
- The caregiver can list signs and symptoms of dementia.
- Loss of memory
- Loss of intellect
- Loss of judgment
- Disorientation
- Anger, agitation, anxiety, and depression
- Sundowning syndrome (confusion increases at night)
- Decreased attention span
- Limited speech
- The caregiver can list measures to decrease confusion.
- Follow a routine.
- Do not rearrange furniture.
- Label objects.
- Clarify misperceptions.
- Reorient as needed.
- Use clocks, calendars, etc.
- Remind client to wear glasses/hearing aids.
- Write reminder notes.
- Provide adequate lighting.
- The caregiver can list measures to decrease verbal and physical aggression.
- Reduce sensory stimulation.
- Redirect to another room or activity.
- Praise good behavior.
- Encourage timeout.
- Reduce stimuli (lights, noise, etc.).
- The caregiver can state measures to increase independence in activities of daily living.
- Keep choices of clothing to a minimum.
- Give verbal cues as needed.
- Give finger foods.
- Give one bowl at a time at mealtime.
- Give assistance only as needed.
- Use clothing that has elastic waists or Velcro for closures.
- The caregiver can state measures to promote safety.
- Precautions while eating
- Use unbreakable dishes.
- Poison prevention
- Keep medications out of reach.
- Do not keep poisonous plants in the house.
- Keep poison control number within reach.
- Prevention of burns
- Keep water temperature 120°F or less to prevent burns.
- Watch closely with hot beverages—may use thermal cup with a lid.
- Watch closely if smoking.
- Prevention of falls
- Avoid throw rugs.
- Assist with walking as needed.
- Place gate in front of stairs.
- Use low-heeled, nonskid shoes.
- Prevention of cuts or injuries
- Keep sharp objects out of reach.
- Prevention of client getting lost
- Use alarms on doors.
- Use identification bracelet.
- Place pictures on doors of each room to identify.
- Prevention of medication errors
- Use pill box for early stages.
- Keep medications in locked cupboard.
- Precautions while eating
Resources
National Association of Adult Day Care
www.nadsa.org/adsfacts
National Institute on Aging
www.nia.nih.gov
Alzheimer’s Disease and Related Disorders Association
800-621-0379
References
Ackley, B. J., & Ladwig, G. B. (2006). Nursing diagnosis handbook: A guide to planning care. Philadelphia: Mosby Inc.
Cohen, B. J., & Wood, D. L. (2000). Memmler’s the Human Body in Health and Disease (9th ed.). Philadelphia: Lippincott Williams & Wilkins.
Nutrition made incredibly easy. (2003). Springhouse: Lippincott, Williams & Wilkins.
Portable RN: The all-in-one nursing reference. (2002). Springhouse: Lippincott, Williams & Wilkins.
Taylor, C., Lillis, D., & LeMone, P. (2005). Fundamentals of nursing. Philadelphia: Lippincott Williams & Wilkins. Timby, B. K., & Smith, N. C. (2003). Introductory medical-surgical nursing (8th ed.). Philadelphia: J. B. Lippincott
Williams & Wilkins.
Credits
Client Teaching Guides for Home Health Care, 2nd ed.
© 2008 Jones and Bartlett Publishers, Inc.
www.jbpub.com